[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.soil.cz\/kuchynska-nepatri-do-bazenu\/#Article","mainEntityOfPage":"https:\/\/www.soil.cz\/kuchynska-nepatri-do-bazenu\/","headline":"Kuchy\u0148sk\u00e1 nepat\u0159\u00ed do baz\u00e9nu","name":"Kuchy\u0148sk\u00e1 nepat\u0159\u00ed do baz\u00e9nu","description":"P\u0159i nezbytn\u00e9m o\u0161et\u0159ov\u00e1n\u00ed baz\u00e9nov\u00e9 vody se velice osv\u011bd\u010dil jeden p\u0159\u00edrodn\u00ed produkt, kter\u00fdm je s\u016fl. Jestli\u017ee m\u00e1te v \u00famyslu udr\u017eovat kvalitu sv\u00e9ho baz\u00e9nu pr\u00e1v\u011b pomoc\u00ed tohoto prost\u0159edku, pak se doporu\u010duje m\u00edt...","datePublished":"2018-09-13","dateModified":"2023-05-05","author":{"@type":"Person","@id":"https:\/\/www.soil.cz\/author\/#Person","name":"","url":"https:\/\/www.soil.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/cbcb92d2d459f60d1dc08d6e5973c6b0ed1017e8a3b51da0599e03841cfa81e6?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/cbcb92d2d459f60d1dc08d6e5973c6b0ed1017e8a3b51da0599e03841cfa81e6?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"soil.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.soil.cz\/wp-content\/uploads\/img_a326607_w1965_t1538731880.jpg","url":"https:\/\/www.soil.cz\/wp-content\/uploads\/img_a326607_w1965_t1538731880.jpg","height":0,"width":0},"url":"https:\/\/www.soil.cz\/kuchynska-nepatri-do-bazenu\/","about":["Nakupov\u00e1n\u00ed"],"wordCount":410,"articleBody":"       P\u0159i nezbytn\u00e9m o\u0161et\u0159ov\u00e1n\u00ed baz\u00e9nov\u00e9 vody se velice osv\u011bd\u010dil jeden p\u0159\u00edrodn\u00ed produkt, kter\u00fdm je s\u016fl. Jestli\u017ee m\u00e1te v \u00famyslu udr\u017eovat kvalitu sv\u00e9ho baz\u00e9nu pr\u00e1v\u011b pomoc\u00ed tohoto prost\u0159edku, pak se doporu\u010duje m\u00edt v baz\u00e9nov\u00e9 technologii za\u0159azenou i takzvanou solni\u010dku. \u00a7 Solni\u010dka (neboli saliniza\u010dn\u00ed jednotka) je ur\u010dena k tomu, aby v n\u00ed prob\u00edhala elektrol\u00fdza slan\u00e9 baz\u00e9nov\u00e9 vody za vzniku aktivn\u00edho prvku chl\u00f3ru.  Pot\u0159ebn\u00e9 mno\u017estv\u00ed soli se aplikuje na po\u010d\u00e1tku koupac\u00ed sez\u00f3ny (na ja\u0159e) hned po napu\u0161t\u011bn\u00ed baz\u00e9nu.Pot\u00e9 je zapot\u0159eb\u00ed, aby se baz\u00e9nov\u00e1 s\u016fl podle pot\u0159eby dopl\u0148ovala. &#8211; Za optim\u00e1ln\u00ed mno\u017estv\u00ed se pova\u017euje d\u00e1vka p\u0159ibli\u017en\u011b p\u011bt kilogram\u016f na jeden tis\u00edc litr\u016f baz\u00e9nov\u00e9 vody. &#8211; Odpov\u00edd\u00e1 to tedy asi p\u011bti desetin\u00e1m procent. S\u016fl se z baz\u00e9nu vytr\u00e1c\u00ed p\u016fsoben\u00ed filtrace. P\u0159i procesu pran\u00ed filtra\u010dn\u00edho materi\u00e1lu s vodou odt\u00e9k\u00e1 i rozpu\u0161t\u011bn\u00e1 s\u016fl. P\u0159i v\u00fdb\u011bru vhodn\u00e9ho produktu je zapot\u0159eb\u00ed db\u00e1t na jeho \u010distotu. Mus\u00ed se tedy jednat o \u010dist\u00fd chlorid sodn\u00fd, kter\u00fd neobsahuje \u017e\u00e1dn\u00e9 ne\u010distoty nebo p\u0159\u00eddatn\u00e9 l\u00e1tky. Ide\u00e1ln\u00ed je proto potravin\u00e1\u0159sk\u00e1 kvalita.   Kupujte pouze kvalitu bez p\u0159\u00edm\u011bs\u00ed Pokud hovo\u0159\u00edme o potravin\u00e1\u0159sk\u00e9 kvalit\u011b, pak n\u00e1s m\u016f\u017ee napadnout ot\u00e1zka, zda by byla vhodn\u00e1 p\u0159\u00edmo kuchy\u0148sk\u00e1 s\u016fl. \u00a7 PODLE ODBORN\u00cdK\u016e JE TO ROZHODN\u011a NEVHODN\u00c9. Od \u010dty\u0159ic\u00e1t\u00fdch let minul\u00e9ho stolet\u00ed se do kuchy\u0148sk\u00e9 soli za\u010dal z d\u016fvodu prevence p\u0159ed onemocn\u011bn\u00edm \u0161t\u00edtn\u00e9 \u017el\u00e1zy aplikovat prvek j\u00f3d. Ten sice na\u0161emu t\u011blu v mnoha ohledech prosp\u00edv\u00e1, ale o baz\u00e9nov\u00e9 technologii se to rozhodn\u011b \u0159\u00edci ned\u00e1. &#8211; P\u0159i zm\u00edn\u011bn\u00e9 elektrol\u00fdze baz\u00e9nov\u00e9 vody, kter\u00e1 prob\u00edh\u00e1 v saliniza\u010dn\u00ed jednotce, by mohlo vzniknout ne\u017e\u00e1douc\u00ed zabarven\u00ed vody do nevzhledn\u00e9ho hn\u011bd\u00e9ho odst\u00ednu. &#8211; Vodu bychom m\u011bli tedy \u010distou, ale asi by se n\u00e1m do n\u00ed p\u0159\u00edli\u0161 necht\u011blo. Kvalitn\u00ed baz\u00e9novou s\u016fl si m\u016f\u017eete zakoupit v mnoha r\u016fzn\u00fdch v\u00e1hov\u00fdch kategori\u00edch. Podle toho, jak velk\u00e9 koupali\u0161t\u011b budete p\u0159es sez\u00f3nu o\u0161et\u0159ovat.                                                                                                                                                                                                                                                                                                                                                                                          4.3\/5 - (9 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Kuchy\u0148sk\u00e1 nepat\u0159\u00ed do baz\u00e9nu","item":"https:\/\/www.soil.cz\/kuchynska-nepatri-do-bazenu\/#breadcrumbitem"}]}]